PAAVAN GEMS

Shaping precious to priceless

PAAVANGems · Est. 1998
III.A short library

Learn the stone,
then choose the stone.

Every good diamond decision begins with vocabulary. Here is what to know before you walk into a viewing — from any dealer, ours included.

i.The four Cs, unpacked

Cut, colour, clarity, carat — in that order.

Cut is angle, symmetry and polish — how the facets meet, how much light returns, how the fire is distributed. Two stones with identical carat, colour and clarity can look worlds apart because of cut. On the GIA scale, our loose-stone floor is Very Good; for house selections we insist on Excellent or Ideal. Look at cut first; every other C is negotiation.

PoorFairGoodVery GoodExcellentIdeal
ii.A history of shapes

Eight cuts, each with its own century.

Round Brilliant

01

since 1919

The mathematically brightest cut. 58 facets, defined by Marcel Tolkowsky.

Princess

02

since 1961

Square face, brilliant pavilion. Modern, angular, high yield from rough.

Emerald

03

since 1500s

Step-cut rectangle with cropped corners. Clarity shows — buy VVS or better.

Oval

04

since 1957

A round stretched. Wears larger than its carat, flatters longer fingers.

Cushion

05

since 1700s

The old-mine cut, softened. Warm, romantic, rewards a large table.

Pear

06

since 1400s

A teardrop. Point should sit toward the fingertip, always.

Marquise

07

since 1745

Louis XV's commission — inspired, so the story goes, by the mouth of Madame de Pompadour.

Radiant

08

since 1977

A brilliant-cut rectangle. The scintillation of a round, the shape of an emerald.

iii.Beyond the four Cs

Four things a dealer would tell a friend.

Chemically, they are identical — the same carbon atoms in the same tetrahedral lattice, formed under the same pressure. The difference is time and story.

A natural diamond took a billion years and a mantle to make. A lab-grown one takes a few weeks in a CVD or HPHT reactor. Both are graded on the same scales, both come with certificates, both sparkle the same.

The market prices them differently. Natural retains resale value; lab-grown has fallen ~70% at retail in the last five years and continues to soften. We sell both, always with the origin clearly stated on the card and the invoice.